This is a unique collection of 20 beautifully illustrated, low carb, low sugar recipes from around the world, using accessible ingredients while encouraging at-home cooking, especially for these difficult times where globalised minds find it hard to venture out!
Each recipe is carefully planned by Dr. Shilpa Varma, a Clinical Nutritionist specialising in scientific diets. Find useful nutritional information, some tips, a background of the dish or its ingredients on each page. If you have any questions about a recipe or need advice on planning your meals, get in touch with Dr. Varma on firstname.lastname@example.org or visit her website - ww.nutriveda.life
Recipes Illustrated by Vinda Dravid
Dimensions: Each card is 8.5 x 5.5 inches with recipes printed on both sides, 32 cards with 20 recipes in the book.
Shipping: This product can be shipped within 24 hours of placing an order.
About Dr. Shilpa Varma:
With years of experience as a Clinical Nutritionist, Dr. Varma has a deep insight into a wide range of medical & nutritional problems. She offers scientific nutrition plans after careful analysis of every individual person's unique needs & lifestyle requirements to suggest meals that are healthy, delicious & accessible.
- Spicy Kokum Drink
- Peanut & Cabbage Salad
- Vegetarian Dhanshak
- Vegan Apple & Date Kheer
- Papaya Muskmelon Juice
- Asparagus Fondue With Crudites
- Cream Of Broccoli & Nuts Soup
- Aubergine & Vegetable Au Gratin
- Tiramisu Parfait
- Virgin Mary Mocktail
- Baked Tortilla Cups With Tangy Salsa
- Bean Salad With Guacamole
- Broccoli Mushroom Quesadillas
- Dark Chocolate Avocado Pudding
- Lemongrass & Ginger Nam Manao
- Mushroom & Tofu Satay
- Tom Yum Soup
- Pad Thai Noodles With Vegan Scramble
- Coconut Tapioca Sugar-free Pudding